It’s a little early yet but I have been getting so anxious for the taste of rhubarb, ESPECIALLY since this is the first year I have my own plants.
I have two of them and they are growing quite well, but not quite ready yet SO I went to Mom’s and took just a bit…enough for 2 cups so I could try a NEW recipe.
Rhubarb Pudding Cake
Yummmmmmm!!!! Just a taste BUT it is soooooo delicious!!!!!
I definitely will be making this again and can’t wait to make Rhubarb Custard Pie, Rhubarb Crisp, and Rhubarb Muffins. It’s soon time…
Adventure For Two
I am from Bridgewater, Nova Scotia, Canada and I'm back from traveling with my husband on an expat assignment to foreign lands. 2011-2012 we were in Shenyang, China. Spring 2012- Spring 2013 we were in Resende,RJ Brazil then back to Shenyang, China in July 2013 until the end of July 2014. Expat life WAS amazing! Adventure abounds no matter where we travel to. We really enjoyed the amazing opportunity to live and experience culture and tradition in these places. BUT now we are finished and adjusting to life in our small town in Canada. Our days of travel and adventure are not over.
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2 thoughts on “First Taste of Spring”
I think you could publish a cook book too. Care to share the recipe?
Haha thanks Susan 🙂 I will send it to you